Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, cinnamon rolls. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Cinnamon Rolls is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Cinnamon Rolls is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have cinnamon rolls using 14 ingredients and 7 steps. Here is how you can achieve that.
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The ingredients needed to make Cinnamon Rolls:
- Get All-purpose flour/Maida
- Prepare Unsalted Butter bricks
- Get Brown Sugar
- Prepare Cinnamon Powder
- Make ready Kesar or Saffron
- Take Chocolate Syrup
- Take Coloured Sugar Sprinkle for Garnishing
- Get Milkmaid for Garnishing
- Take Curd for mixing Dough
- Make ready Sugar
- Get Salt
- Make ready Vanilla Essence for Dough and Filling
- Make ready Baking Powder
- Make ready Baking Soda
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Steps to make Cinnamon Rolls:
- For filling in Roll:Take brown sugar 1 cup, half cup cinnamon powder then take a big bowl add brown sugar, cinnamon powder, butter 1 Brick, 1/2 spoon kesar and mix well.
- Now I have adding my ingredients kesar, chocolate syrup 2 spoon, vanilla essence 1 spoon mix well and make a filling for Roll.
- Now take 2 and 1/2 cup all-purpose flour add 1 Brick unsalted butter 2 Spoon Sugar,1/2 Spoon Salt, 1 spoon vanilla essence, 1 spoon Baking Powder, 1/2 spoon baking soda, 1 cup curd mix well and knead a soft dough and rest for 10 min.
- Afterwards with the help of the maida, dust it, roll it in square shape, put the filling into it and spread it all over.
- Now after spreading filling roll the square shape chapati in cylinderic shape cut into equal pieces.
- Now grease the container with oil or butter then put the container into the kadhai or Pan cover the lid cook for 30-35 min in between after 15 min. Grease the Roll with Butter then again cover it and cook till golden brown colour on medium flame first 5-7 min on medium flame.
- Now after cooling down on room temperature. Some garnish with Milkmaid and Some with chocolate syrup spread on the toppings then sprinkle colourful sugar sprinkle and Enjoy it. Delicious Cinnamon Rolls in my way.❤️😍😋
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