Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, shahi tukda. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Shahi tukda is much similar to the hyderabadi double ka meeta. Traditionally shahi tukda is made by deep frying bread pieces in ghee until golden and crisp. Then they are dipped in sugar syrup. It is also known as Double ka meetha ( Indian bread pudding).
Shahi tukda is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Shahi tukda is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook shahi tukda using 9 ingredients and 4 steps. Here is how you cook it.
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The ingredients needed to make Shahi tukda:
- Prepare milk
- Make ready milkmaid
- Get cardamom powder
- Get Chopped dry fruits
- Take toast bread slices
- Make ready Sugar syrup
- Take Ghee
- Get powdered dryfruits
- Take Saffron strings
Shahi Tukda recipe is a rich dessert dish from heaven of India Kashmir. It is a royal dessert as its name "Shahi For shahi tukda recipe you can use multigrain bread or brown bread or milk bread, though. Shahi Tukda - a royal fare. Easiest, quickest amazingly delicious Indian dessert.
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Steps to make Shahi tukda:
- Tke milk keep fr boiling mix milkmaid,cardamom powder, an powdreddryfruits and saffron string keep on stirring til it becomes hlf and thick and switch of gas let it cool down completely and keep it in fridge for cooling
- Dein tke bread toast it on a pan wth the help of ghee and cut half triangle shpe
- Dein tke sugar and water and mke sugar syrup dip the bread and remove. Set the bread on the plate and pour the milk shahi whch you hve made and garnish with chopped dryfruits
- Shahi tukda is ready to eat.
Shahi Tukda - a royal fare. Easiest, quickest amazingly delicious Indian dessert. Shahi tukda or tukra is a royal Indian dessert which can be made with minimum effort. Shahi tukda which has its roots in Mughlai cuisine, is a very popular and rich dessert prepared with It is very easy to make and tastes heavenly. Today we will learn how to make shahi tukda following this.
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