Recipe of Ultimate Mango Kulfi

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The ingredients needed to make Mango Kulfi:

1. Prepare mango puree
2. Make ready full cream milk
3. Prepare cornflour dissolved in 2 tbsp milk
4. Prepare nestle milkmaid
5. Prepare pistachios sliced for garnishing

Instructions to make Mango Kulfi:

1. Mix milkmaid and milk together in a pan and boil it stirring continuously,reduce the flame and cook for 10 to 15 mins stirring continuously
2. Add the cornflour mixture and cook till it thickens. Off the flame and cool. When cooled add the mango puree mix it well and pour into a circular long tin or desired kulfi moulds and freeze it for 3 to 4 hours. Garnish with sliced pistachios

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