Recipe of Favorite Bread mawa mithai

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The ingredients needed to make Bread mawa mithai:

1. Prepare white bread slices
2. Prepare Mawa
3. Take powder sugar
4. Prepare orange food colour
5. Get milk
6. Make ready For Sugar syrup
7. Take water
8. Make ready sugar
9. Prepare Dry fruits crushed
10. Prepare Cardamom powder
11. Make ready dessicated coconut
12. Take Oil for frying

Indian Sweet recipes: No Indian festival or celebration is complete without a plateful of mithai. Nowadays, it is hard to get time for cooking and if you prefer to make mawa from scratch then this instant recipe of making Instant Khoya (Mawa Milk Powder) Recipe (with Step by Step Photos). Mithai - The Traditional Sweets - Culture & Society Mithai (Sweets) is the traditional Mithai has always been an important part of Indian culture. Whether it's a festival, wedding, or any other happy.

Steps to make Bread mawa mithai:

1. Take a pan and add 1cup water and add 1cup sugar and boil it till sugar dissolves and add cardamom powder in it.Now check whether the syrup is sticky to your fingers.Then it is ready
2. Now take another pan add mawa in to it and cook it until it become soft and light brown colour.And this time add food colour and mix it well.
3. Then cool it for a minute and then add crushed dry fruits and cardamom powder in to it and mix it well.
4. Now add sugar powder in it and mix it well.Now make small cylindrical balls out of it.
5. Now take bread slice and cut it's edges.Now take a milk and dip the bread in to it and squeeze the extra milk from it and put that ball in the slice and fold the bread from all sides completely.
6. Now take a wok and add oil for frying.Heat the oil and add bread rolls in to it and cook it till golden brown colour. Then strain out the extra oil and keep the bread rolls in the sugar syrup for 2 minutes and after that mix it with dessicated coconut. Our bread mawa mithai is ready to serve.

Mithai - The Traditional Sweets - Culture & Society Mithai (Sweets) is the traditional Mithai has always been an important part of Indian culture. Whether it's a festival, wedding, or any other happy. We are very familiar with Pedas, Halwas and Gulab jamuns, mostly because they are every Indians' favorite desserts. Learn to make easy and instant Milk Mawa or Khoya to prepare your favorite Indian sweets/Mithai. i had actually bought these sandwich breads so that i can prepare veg sandwich or bombay while the preparation is extremely simple, some important steps for a perfect bread upma recipe. firstly, i would. This peda recipe made with khoya or mawa is one of the popular Indian sweets.

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