Simple Way to Prepare Speedy Chocolate mawa modak

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The ingredients needed to make Chocolate mawa modak:

1. Get milk
2. Prepare milk powder I have added 1/2 cup more during cooking
3. Get condensed milk
4. Prepare cocoa powder
5. Take cardamom powder

Chocolate modak recipe with step by step photos. These chocolate modaks are prepared mainly from three ingredients chocolate, Mawa/khoya (evaporated milk solids) and sugar. This chocolate modak is one of the modak varieties made with mawa/ khoya, sugar and cocoa. Rich tasting, delicious with deep flavors of chocolate make these an excellent treat for the festive season.

Instructions to make Chocolate mawa modak:

1. Keep all ingredients to the cooking side
2. Put condensed milk to the heated pan, in low flame of the oven.
3. Then add the milk to the pan saute it till boil and mix both well,add cardamom powder to the pan mix well.
4. Add milk powder slowly to the pan and keep saute,saute till it becomes a ball like shape,and it comes to the centre of the pan easily,and the mawa is ready for making modak.
5. Turn off the flame and put the mawa to the mixing bowl and put cocoa powder to the mixing bowl,
6. Mix well,and mix until the chocolate modak is ready for preparing.
7. Now give shape to the modak using hand,
8. Yummy modak is ready for serve to the God.

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