Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, oven baked meat balls. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Oven baked meat balls is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Oven baked meat balls is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have oven baked meat balls using 11 ingredients and 5 steps. Here is how you cook that.
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The ingredients needed to make Oven baked meat balls:
- Take beef mince meat
- Get onion finely chopped
- Make ready garlic and ginger
- Get paprika
- Get chilli flakes
- Prepare steak n chop
- Get egg
- Prepare toasted bread
- Make ready milk to soak
- Get ground pepper
- Take salt
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Instructions to make Oven baked meat balls:
- Preheat the oven 180 degrees Celsius
- Place the meat in a bowl add your onion garlic and ginger and spices
- Soak the toasted bread and drain it and add it to the mince meat and crack the egg and mixes with your hand
- Spray your pan with baking spray then roll balls in small sizes and start to bake
- Once baked then serve your food with veggies
Our Oven Baked Meatballs recipe is so easy that. You can pan-fry meatballs, but we recommend baking for larger batches. The meatballs will cook evenly, and the breadcrumbs will absorb less fat. These Oven Baked Beef Meatballs have been a family favourite for many years and are always a winner. In fact, they are a perfect family meal as adults and children alike love.
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