Easiest Way to Make Award-winning Milopita (Greek Apple Cake)

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The ingredients needed to make Milopita (Greek Apple Cake):

1. Make ready 2 medium sized apples
2. Take 2 cups water
3. Prepare Dry spice mix:
4. Prepare 1 teaspoon cardamom
5. Get 1/2 teaspoon cinnamon powder
6. Make ready 1/2 tsp Nutmeg
7. Make ready 1/2 tsp Cloves
8. Take Dry ingredients:
9. Get 2 cups plain flour
10. Get 1.5 teaspoon baking powder
11. Get 1/2 teaspoon baking soda
12. Get 1/2 teaspoon salt
13. Get Wet ingredients:
14. Take 1.5 cups sugar
15. Get 4 tablespoon Apple cider
16. Take 1/4 cup vegetable oil
17. Get 1 teaspoon butter to grease the cake tin
18. Make ready Sugar dusting to serve

Instructions to make Milopita (Greek Apple Cake):

1. Core the apples and boil using 2 cups water until tender
2. Preheat the oven to 180 degrees celcius
3. Combine all the dry spices in a small bowl and mix them together
4. Combine the dry cake ingredients in a bowl and mix them well
5. Add all the wet ingredients in a separate bowl
6. Add the spice mix to it and start to beat on a low speed
7. Beat until the sugar looks well dissolved
8. Then add the dry ingredients slowly and fold in well
9. Peel and mash the cooked apples
10. Add the mashed apples to the cake batter and mix well(the batter will be thick)
11. Grease a cake tin or pan with some butter
12. Place a baking sheet at the base (optional)
13. Transfer the cake mix in the tin and level evenly
14. Bake for 25-30 minutes or until done
15. Let cool before you demould
16. Slice and serve with sugar dusting
17. Enjoy!
18. Watch full recipe video at: https://youtu.be/L0eKISj0nl0

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