How to Make Super Quick Homemade Mike's Stuffed Mushrooms

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The ingredients needed to make Mike's Stuffed Mushrooms:

1. Take 4 large Portobello Mushrooms
2. Make ready 1/2 cup Cream Cheese
3. Get 2 cup Prepared Chicken Stuffing (I used Stove Top brand)
4. Take 1/4 cup Green Onions (coarsely chopped)
5. Make ready 1/2 lb Ground Beef
6. Get 1/2 cup Colby Jack Cheese
7. Take 1/4 cup mozzarella cheese (for topping)

Instructions to make Mike's Stuffed Mushrooms:

1. Crumble and brown ground beef in a skillet. Drain fat.
2. Stir all other ingredients (except mushrooms) together in a bowl, microwave for about 30 seconds, or until cheeses are turning it into a gooey mess.
4. Stir mixture then fill the mushrooms. Top with Mozzarella cheese.
5. Put on outdoor grill (low setting - about 300 degrees) for about 10 minutes so the mozzarella cheese melts. You can also pop into the oven at 300°F until melted. Or even the microwave.
6. Let cool before eating. Mushrooms get HOT inside!

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