//]]> Steps to Prepare Speedy Winter Warmer Leek and Potato Soup | Make Your Favorite Restaurant Dishes At Home!

29/10/2020 07:40

Steps to Prepare Speedy Winter Warmer Leek and Potato Soup

by Barry Sanders

Winter Warmer Leek and Potato Soup
Winter Warmer Leek and Potato Soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, winter warmer leek and potato soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Winter Warmer Leek and Potato Soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Winter Warmer Leek and Potato Soup is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook winter warmer leek and potato soup using 9 ingredients and 8 steps. Here is how you can achieve that.

 

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The ingredients needed to make Winter Warmer Leek and Potato Soup:
  1. Get 4 medium size potatoes
  2. Make ready 1 large leek
  3. Take 2 medium onions
  4. Make ready 2 medium carrots
  5. Prepare 2 cloves garlic
  6. Take 50 g butter
  7. Make ready 2 vegetable stock cubes
  8. Take 1 L boiling water
  9. Take to taste Salt and pepper


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Steps to make Winter Warmer Leek and Potato Soup:
  1. Gather your ingredients
  2. Roughly chop the leeks, carrots, onions and garlic
  3. In a large pan melt the butter then add your chopped vegetables on a medium to low heat. Toss with a wooden spoon, then cover and let cook for 10 mins or until soft
  4. While the chopped veg are cooking done, dice up the potatoes into small cubes
  5. And dissolve the stock cubes in one liter of boiling water
  6. When your pot of vegetables are softened pour in the stock mixture and potatoes
  7. Bring the soup to the boil then simmer for 10 more minutes with the lid on.
  8. Generously season with salt and fresh ground black pepper and serve

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