Simple Way to Make Favorite Winter special odia style sweet pulao with gobi matar masala

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The ingredients needed to make Winter special odia style sweet pulao with gobi matar masala:

1. Take For pulao:
2. Get 1 cup Basmati rice
3. Make ready 2 cup water
4. Get 1/2 cup chopped carrots
5. Make ready 1/2 cup chopped cauliflower florets
6. Take 1/2 cup green peas
7. Make ready 1/4 cup chopped beet roots
8. Prepare 2 bay leaves
9. Make ready 2 green cardamom
10. Get 1 black cardamom
11. Prepare 2 cloves
12. Get 4 tsp ghee
13. Prepare 1/2 tsp salt
14. Prepare 6-7 tsp sugar
15. Take 8-10 cashew nuts
16. Take 8-10 raisins
17. Take For gobi matar masala:
18. Prepare 3 cups Cauliflower florets
19. Make ready 1/2 cup green peas
20. Make ready 2 medium sized potato chopped
21. Prepare 1 chopped onion
22. Take 2 chopped tomato
23. Get 4 tsp oil
24. Take 1/2 tsp turmeric powder
25. Make ready 1 tsp chilli powder
26. Get 1/2 tsp dhania powder
27. Take 1.5 cup water
28. Get to taste Salt
29. Take 1/2 tsp sugar
30. Prepare Ingredients for masala paste:
31. Make ready 1 chopped onion
32. Get 7-8 cloves garlic
33. Get 1 inch ginger
34. Make ready 1 red chilli
35. Take 1 inch cinnamon
36. Take 1/2 tsp cumin seeds

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Steps to make Winter special odia style sweet pulao with gobi matar masala:

1. Preparation of sweet pulao: First of heat a pressure cooker and put ghee in it. Then roast the cashew nuts and raisins and keep them aside.
2. Then in the same ghee add all the whole spices and saute for 1 minute till a nice aroma will come.
3. Then add the chopped vegetables in it and saute it for sometime and then add rice and also saute it for sometime(2 minute).
4. Then add water, salt, sugar in it and cover the lid and cook it for 1 whistle in medium flame. Switch off the flame and let the pressure cooker release the gas automatically.
5. Now your sweet pulao is ready.
6. For the gobi matar masala: First of make the masala paste by grinding all the ingredients.
7. Heat a pan and put half of the oil in it and then fry all the cauliflower florets and potatoes in it by adding listlessly, turmeric powder and chilli powder in it and keep them aside.
8. Then in the same pan put the remaining oil and then add sugar in it. When the sugar gets caramelize then add the chopped onion in it and saute it till it becomes translucent.
9. Then add the masala paste along with the remaining masala powder and salt and cook it for sometime and then add chopped tomato in it.
10. When the tomato gets slender then add the fried vegetables and green peas on it and cook it for sometime.
11. Then add water and cover the lid for sometime and when it becomes little thick gravy then switch off the flame.
12. Add some chopped coriander leaves. Now your gobi matar masala (in odia style) is ready to serve. Serve hot with the winter special pulao.

Aloo Gobi Matar Recipe with stepwise photos. This is a lightly spiced delicious curry made with cauliflower Aloo gobi matar recipe With step by step photos - lightly spiced delicious curry made with You have to saute the masala till the oil starts to leave the sides. Keep on stirring so that the. Masala Matar Pulao recipe or Masala Peas pulao rice is spicy matar pulav, one pot meal, makes good lunch box recipe. I am posting all winter recipes specially peas recipe so you can try new things with fresh peas until it available in market.

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