Recipe of Ultimate Super-moist roast chicken with yams and broccoli

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The ingredients needed to make Super-moist roast chicken with yams and broccoli:

1. Make ready Brine
2. Get 3 tbsp kosher salt
3. Make ready 3 tbsp sugar
4. Take 1 tbsp black peppercorns
5. Get Large handful of fresh herbs of your choice
6. Get 4 chicken quarters
7. Get Chicken
8. Make ready 1 tsp kosher salt
9. Make ready 1/2 tsp garlic powder
10. Get Veg
11. Get 2 yams, chopped into 2 cm chunks
12. Take 2 heads broccoli, trimmed and chopped
13. Take 1 large onion
14. Prepare 4 cloves garlic, whole and skin-on
15. Make ready Handful fresh thyme
16. Take 2 tbsp honey
17. Get 1/2 tsp sweet paprika

Serve with roasted broccoli and over couscous, quinoa or whatever grain I have. Rinse the chicken, then dry it very well with paper towels, inside and out. Some salt mix may fall off, but just sprinkle it Rub the olive oil all over the bird, then add the lemon halves to the cavity. You can tie the bird up again for presentation if you wish.

Instructions to make Super-moist roast chicken with yams and broccoli:

1. In a large, deep baking pan, combine the salt, sugar, peppercorns and herbs (I used thyme and tarragon) with several cups of cold water. Stir until the salt and sugar dissolves. Add the chicken quarters and enough extra cold water to submerge the chicken. Cover with plastic wrap and refrigerate for at least 4 hours, up to overnight.
2. Preheat your oven to 425 F. Drain the chicken quarters and pat them dry. Rub them down with a few tbsp olive oil and sprinkle on the salt and garlic powder. Lay them skin-side up in a foil-lined baking tray and roast for 1 hour.
3. In a large mixing bowl, toss all the veg ingredients together along with a good glug of olive oil, a large pinch of salt, and several grinds of black pepper. Spread the veg in a single layer on a foil-lined baking sheet. At the 30 minute mark for the chicken, put the veg in the upper rack of the oven.
4. Pull the chicken quarters from the oven and let them rest for at least 10 minutes. While waiting, give the veg a stir and put them back in the oven under a low broil. Let cook a few minutes just to toast the veg a bit. Serve everything together.

Some salt mix may fall off, but just sprinkle it Rub the olive oil all over the bird, then add the lemon halves to the cavity. You can tie the bird up again for presentation if you wish. Spoon over chicken and serve with broccoli. Super-moist roast chicken with yams and broccoli Recipe by Robert Gonzal. Great recipe for Super-moist roast chicken with yams and broccoli.

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